How to Make Peach Cobbler with Cake Mix

It doesn’t get any easier than this three-ingredient Peach Cobbler with Cake Mix! Otherwise known as a Peach Dump Cake, this recipe is perfect for any occasion, whether it’s a summer barbecue or a cozy family dinner. With just a few simple ingredients and minimal prep time, you’ll have a warm, delicious dessert that everyone will love. The combination of sweet peaches and golden cake creates a delightful treat that’s sure to impress.

Why You’ll Love This Recipe

• Quick and Easy: This recipe only takes five minutes to prepare, making it perfect for busy days.
• Minimal Ingredients: With only three main ingredients, it’s an economical choice that doesn’t sacrifice flavor.
• Versatile Dessert: Serve it warm with vanilla ice cream or fresh whipped cream for an indulgent treat.
• Crowd-Pleaser: Perfect for gatherings, this dessert serves eight people, ensuring there’s enough for everyone.
• Customizable Flavor: Add cinnamon or sprinkle brown sugar on top for an extra touch of sweetness.

Tools and Preparation

Before you start making your peach cobbler, gather your tools. Having everything ready will make the process smooth and enjoyable.

Essential Tools and Equipment

• 8×8-inch baking dish
• Mixing spoon
• Measuring spoons
• Oven

Importance of Each Tool

• 8×8-inch baking dish: Provides the perfect size for even cooking and easy serving.
• Mixing spoon: Essential for evenly distributing the cake mix over the peaches.
• Measuring spoons: Ensures accurate measurements for consistent results.
• Oven: A reliable method to bake your cobbler to golden perfection.

Ingredients

For the Peach Filling

• Canned peaches in syrup, 796mL (26 oz) – Note, some companies have varying sizes of canned peaches. Anything from 26 to 30 oz will work great for this recipe.

For the Topping

• 1/2 teaspoon cinnamon (optional, but good)!
• 1 box yellow cake mix
• 1 stick (1/2 cup) unsalted butter
• Optional: a little brown sugar or coarse sugar to sprinkle on top before baking

How to Make How to Make Peach Cobbler with Cake Mix

Step 1: Prepare the Baking Dish

1. Preheat your oven to 350°F (175°C).
2. Place the canned peaches along with their syrup in an ungreased 8×8-inch baking dish.

Step 2: Add the Cake Mix

1. Sprinkle the yellow cake mix evenly over the layer of peaches. Make sure to cover all areas for even baking.

Step 3: Add Butter

1. Cut the stick of butter into thin squares or slices.
2. Distribute these pieces evenly over the top of the cake mix.

Step 4: Bake It Up!

1. Place your assembled dish in the preheated oven.
2. Bake for 45 to 55 minutes until the top is golden brown and crispy.

Enjoy your delicious Peach Cobbler with Cake Mix! This dessert is not only simple but also delivers fantastic flavors that everyone will love.

How to Serve How to Make Peach Cobbler with Cake Mix

Peach cobbler is a delightful dessert that can be served in various ways to enhance its enjoyment. Whether you’re hosting a summer gathering or simply treating yourself, these serving suggestions will elevate your Peach Cobbler experience.

A La Mode

• Serve warm peach cobbler with a generous scoop of vanilla ice cream for a classic pairing. The cold ice cream melts slightly into the warm dessert, creating a delicious contrast.

Whipped Cream Delight

• Top your peach cobbler with freshly whipped cream. This adds a light and airy texture that complements the rich flavors of the peaches and cake mix.

Drizzle of Honey

• For a touch of natural sweetness, drizzle honey over your peach cobbler before serving. It enhances the flavor profile without overwhelming the dish.

Nutty Crunch

• Sprinkle crushed nuts, like pecans or almonds, on top of your peach cobbler. This adds an extra layer of texture and flavor that pairs beautifully with the soft peaches.

Fresh Fruit Garnish

• Add slices of fresh peaches or berries on top for a burst of color and freshness. This not only looks appealing but also enhances the fruity flavors.

Cinnamon Sugar Sprinkle

• Dust some cinnamon sugar on top just before serving for an extra kick of flavor. The warmth from the cinnamon complements the sweetness of the peaches perfectly.

How to Perfect How to Make Peach Cobbler with Cake Mix

Perfecting your peach cobbler is easy with these simple tips. Follow them to ensure every bite is deliciously satisfying!

• Choose Quality Peaches: Opt for canned peaches in syrup for extra sweetness. Make sure they are well-drained to avoid excess liquid.

• Use Room Temperature Butter: Allow butter to soften at room temperature before cutting it into pieces. This ensures even melting during baking.

• Layer Evenly: Spread the cake mix evenly over the peaches for uniform cooking. This helps achieve that perfect golden-brown topping.

• Add Flavor Enhancements: Consider adding spices like nutmeg or ginger along with cinnamon for added depth in flavor. A little goes a long way!

• Watch Baking Time: Keep an eye on your cobbler as it bakes. Ovens can vary, so check for a golden brown color around 45 minutes.

• Let it Cool Slightly: Allow your cobbler to cool for about 10 minutes before serving. This helps set the layers and makes it easier to scoop.

Best Side Dishes for How to Make Peach Cobbler with Cake Mix

Pairing side dishes with your peach cobbler can create a well-rounded meal experience. Here are some great options:

1. Grilled Chicken: Tender grilled chicken seasoned with herbs provides a savory contrast to sweet peach cobbler.

2. Mixed Green Salad: A fresh salad with tangy vinaigrette balances the richness of the dessert and adds crunch.

3. Roasted Vegetables: Seasoned roasted vegetables make for a hearty side that complements the sweetness without overpowering it.

4. Rice Pilaf: Fluffy rice pilaf flavored with herbs offers a neutral base that pairs nicely alongside sweet desserts like peach cobbler.

5. Cornbread Muffins: Sweet cornbread muffins bring out southern flavors that pair beautifully with fruit desserts.

6. Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice provides brightness against the rich flavors of peach cobbler.

7. Potato Wedges: Crisp potato wedges seasoned with rosemary make an excellent salty counterpart to sweet delights.

8. Fruit Salad: A refreshing fruit salad featuring seasonal fruits enhances the fruity essence while keeping things light and bright.

Common Mistakes to Avoid

When making your Peach Cobbler with Cake Mix, there are a few common pitfalls to keep in mind.

• Boldly skip the mixing – Not thoroughly mixing the cake mix with the peaches can lead to uneven baking. Ensure you sprinkle the mix evenly over the peaches for the best texture.
• Boldly ignore the butter – Forgetting to add or evenly distribute the butter can result in a dry cobbler. Cut the butter into thin slices and spread it out to ensure moisture throughout.
• Boldly overlook the baking time – Baking for too little or too long can affect your cobbler’s texture. Keep an eye on it and check for a golden brown top around 45 minutes.
• Boldly choose the wrong dish – Using a dish that’s too small can cause overflow while baking. An 8×8-inch dish is ideal for this recipe; make sure to use it.
• Boldly neglect optional ingredients – Skipping cinnamon or sugar on top may lessen flavor and sweetness. A sprinkle of these ingredients can elevate your dessert experience.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover peach cobbler in an airtight container in the refrigerator for up to 3 days.
• Make sure it cools completely before sealing it to avoid condensation.

Freezing How to Make Peach Cobbler with Cake Mix

• Freeze peach cobbler for up to 2 months for longer storage.
• Wrap it tightly in plastic wrap and then foil to prevent freezer burn.

Reheating How to Make Peach Cobbler with Cake Mix

• Oven – Preheat to 350°F and reheat for about 15-20 minutes until warm throughout.
• Microwave – Heat individual servings on high for 30-60 seconds, checking occasionally.
• Stovetop – Place slices in a skillet over medium heat, covering until warm, usually about 5-7 minutes.

Frequently Asked Questions

Here are some common questions about making Peach Cobbler with Cake Mix.

What is Peach Cobbler with Cake Mix?

Peach Cobbler with Cake Mix is an easy dessert that combines canned peaches with cake mix and butter, resulting in a delicious treat that bakes into a golden topping.

Can I use fresh peaches instead of canned?

Yes! You can substitute fresh peaches, but you’ll need to adjust sugar and possibly add a bit of fruit juice for moisture.

How to Make Peach Cobbler with Cake Mix healthier?

You can reduce sugar by using unsweetened canned peaches or substituting some butter with applesauce.

What should I serve with Peach Cobbler?

Pair your cobbler with vanilla ice cream or whipped cream for a delightful contrast in temperature and texture.

Final Thoughts

This simple yet delicious recipe for Peach Cobbler with Cake Mix is perfect for any occasion. Its ease of preparation allows you to focus on enjoying time with family and friends. Feel free to customize by adding nuts or swapping other fruits like berries or apples!