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Air Fryer Peach Crisp

Air Fryer Peach Crisp

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Indulge in the vibrant flavors of summer with this Air Fryer Peach Crisp, a delightful dessert that combines succulent peaches with a crunchy oat topping. Ready in under 30 minutes, this quick recipe is perfect for casual gatherings or cozy evenings at home. The sweet, juicy peaches create a luscious filling that pairs beautifully with the crispy topping, making it a favorite among dessert lovers. Enjoy it warm on its own or enhance it with a scoop of vanilla ice cream for an indulgent treat that everyone will adore.

Ingredients

Scale
  • 45 ripe peaches (pitted and sliced)
  • 12 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup quick oats
  • 1/3 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter (softened)
  • Optional: sliced almonds or crushed walnuts

Instructions

  1. Preheat your air fryer to 350°F (175°C) and lightly grease a baking dish.
  2. In a mixing bowl, combine peach slices, brown sugar, cornstarch, and vanilla extract. Spoon into the prepared baking dish.
  3. In another bowl, mix flour, oats, granulated sugar, cinnamon, and salt. Cut in softened butter until crumbly. Sprinkle over the peach mixture.
  4. Air fry for about 20 minutes until the topping is golden brown.
  5. Let cool for 5 minutes before serving warm.

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