Print

Apple Puff Pastry Dessert

Apple Puff Pastry Dessert

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Apple Puff Pastry Dessert is an irresistible treat that gracefully combines the flaky texture of puff pastry with the sweet, tart flavor of fresh apples. This delightful dessert is perfect for any occasion, whether you’re hosting a casual family dinner or celebrating a festive gathering. With its simple preparation and elegant presentation, it’s sure to impress your guests without requiring a lot of time in the kitchen. Enjoy this warm, comforting dessert dusted with powdered sugar or paired with a scoop of ice cream for an extra indulgence.

Ingredients

Scale
  • 2 green apples
  • 6 tbsp honey
  • 6 tsp chopped pistachios
  • 6 round puff pastry sheets
  • 1 egg yolk (for brushing)

Instructions

  1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
  2. Drizzle honey on the parchment, sprinkle pistachios, and layer thinly sliced apples over them.
  3. Cover the filling with a puff pastry sheet, sealing the edges. Brush the top with egg yolk.
  4. Bake for 15–20 minutes until golden brown.
  5. Dust with powdered sugar before serving warm.

Nutrition