Beef Lo Mein
Beef Lo Mein is a delicious and satisfying dish that brings the flavors of your favorite takeout right to your kitchen in just 30 minutes. This quick recipe features tender beef, colorful vegetables, and savory lo mein noodles all tossed together in a rich, umami-filled sauce. Perfect for busy weeknights or casual gatherings, it’s easy to customize with your choice of veggies or proteins. With its savory goodness and vibrant presentation, this homemade Beef Lo Mein will quickly become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Ingredients
Scale
- 8 oz lo mein noodles
- 1 lb beef (thinly sliced)
- 2 large carrots (diced)
- 2 cups broccoli florets
- 1 large onion (sliced)
- 4 garlic cloves (minced)
- 1 tsp sesame oil
- 1/4 cup hot boiled water
- 1 tbsp Better Than Bouillon
- 3 tbsp soy sauce
- 2 tbsp brown sugar
Instructions
- In a bowl, combine hot water with Better Than Bouillon and brown sugar; stir until dissolved. Mix in soy sauce and set aside.
- Heat sesame oil in a skillet over medium-high heat. Add the thinly sliced beef and cook until browned; remove from skillet.
- In the same skillet, sauté onions until golden. Add carrots and cook until softened, followed by broccoli for another three minutes. Stir in minced garlic.
- Return beef to the skillet with vegetables and pour the sauce over the mixture. Simmer for about two minutes to combine flavors.
- Toss in cooked lo mein noodles and mix well before serving hot.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 6g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://tastyquick.com/beef-lo-mein-recipe/