Bruschetta Chicken Pasta
Bruschetta Chicken Pasta is a vibrant and flavorful dish that combines tender chicken, fresh cherry tomatoes, aromatic basil, and perfectly cooked pasta. This delightful meal is not only quick to prepare—taking just 30 minutes—but also offers a refreshing burst of flavor that will impress your family and friends. Ideal for busy weeknights or special occasions, this recipe is a delicious way to enjoy the classic tastes of bruschetta in a satisfying pasta format. With its healthy ingredients and versatile serving options, Bruschetta Chicken Pasta is sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 8 oz spaghetti or penne pasta
- 2 cups cherry tomatoes, diced
- 2 cloves garlic, minced
- 1/4 cup fresh basil, chopped
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the pasta in salted boiling water according to package instructions until al dente. Drain and set aside.
- Season chicken breasts with Italian seasoning, garlic powder, salt, and pepper.
- Heat olive oil in a skillet over medium heat. Cook chicken for 5–7 minutes per side until golden brown and cooked through. Let rest before slicing.
- In a bowl, combine diced tomatoes, minced garlic, chopped basil, balsamic vinegar, olive oil, salt, and pepper.
- Toss cooked pasta with any drippings from the chicken in the skillet. Top with sliced chicken and bruschetta mixture.
- Serve garnished with grated Parmesan cheese and extra basil if desired.
Nutrition
- Serving Size: 1 plate (approximately 350g)
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://tastyquick.com/bruschetta-chicken-pasta-2/