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Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

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Indulge in a creamy and savory delight with Chicken Alfredo Sloppy Joes, a unique twist on the classic sloppy joe. This dish features tender ground chicken enveloped in a rich homemade Alfredo sauce, all served on toasted buns. Perfect for family dinners, game nights, or casual gatherings, these sloppy joes are an impressive yet easy-to-make meal that will satisfy your cravings and please even the pickiest eaters. With the combination of comforting flavors and customizable ingredients, this recipe is sure to become a family favorite.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 chicken hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Sauté the chopped onion for 3-4 minutes until translucent, then add minced garlic and cook for another 1-2 minutes.
  2. Add ground chicken to the skillet, breaking it apart with a wooden spoon. Cook for about 5-7 minutes until no longer pink.
  3. Reduce heat to low and stir in heavy cream. Gradually add grated Parmesan cheese until melted and creamy, about 2-3 minutes. Season with Italian seasoning, salt, and pepper.
  4. Toast the hamburger buns lightly. Spoon the Chicken Alfredo mixture onto each bun and top with the other half.
  5. Garnish with fresh parsley and serve immediately.

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