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Chicken Turkey Bacon Ranch Mac and Cheese Casserole

Chicken Turkey Bacon Ranch Mac and Cheese Casserole
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Indulge in the ultimate comfort food with our Chicken Turkey Bacon Ranch Mac and Cheese Casserole. This hearty dish combines tender shredded chicken, crispy turkey bacon, and a flavorful ranch seasoning, enveloped in a rich and creamy cheese sauce. Perfect for family dinners or potlucks, this casserole is both satisfying and easy to prepare. With its unique blend of flavors and textures, it’s sure to become a favorite at your table. Enjoy the convenience of meal prep with this make-ahead recipe that you can bake just before serving!

Ingredients

Scale
  • 10 slices turkey bacon, diced
  • 3 cups shredded chicken
  • 1 oz package dried ranch dressing seasoning
  • 3 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 3 tablespoons all-purpose flour
  • 2 cups heavy cream
  • 2 cups half-and-half
  • 1/2 cup grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
  • 1 lb dry large elbow pasta

Instructions

  1. Boil pasta until one minute shy of al dente; drain and set aside.
  2. Preheat oven to 375°F (190°C) and butter a 3-quart baking dish.
  3. Cook turkey bacon in a skillet over medium-low heat until crisp; remove and drain excess fat.
  4. Add shredded chicken and ranch seasoning to the skillet; cook until heated through.
  5. In the same skillet, melt butter, add garlic, then whisk in flour. Gradually add heavy cream and half-and-half while whisking until thickened.
  6. Stir in Parmesan, half of the mozzarella, half of the cheddar, cooked pasta, chicken, and half of the turkey bacon.
  7. Transfer to baking dish; top with remaining cheeses and bacon. Bake for 25-30 minutes until bubbly.

Nutrition

Find it online: https://tastyquick.com/chicken-turkey-bacon-ranch-mac-and-cheese-casserole/