Easy 15-min. Panda Express Chow Mein
Looking for a quick and delicious meal that rivals takeout? Try this Easy 15-min. Panda Express Chow Mein! Perfectly chewy chow mein noodles are stir-fried with a savory sauce and fresh, crunchy vegetables like cabbage, celery, and onions. This recipe is not only simple to make but also budget-friendly, making it ideal for busy weeknights or last-minute gatherings. With just one pan and straightforward ingredients, you can whip up a flavorful dish that everyone will love. Customize it with your favorite proteins or vegetables to create a meal that suits your taste!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Ingredients
Scale
- 1 lb chow mein noodles (fresh)
- 2 cups cabbage (thinly sliced)
- 1 cup celery (sliced)
- 1 small onion (sliced)
- 2 tbsp vegetable oil
- 2 tbsp soy sauce
- 1/2 tbsp dark soy sauce
- 2 tbsp vegetarian stir fry sauce
- 1 tbsp sesame oil
- 2 garlic cloves (minced)
- 1/4 cup chicken stock
- 1/2 tbsp cornstarch
Instructions
- In a small bowl, mix together the sauce ingredients: vegetable oil, soy sauces, vegetarian stir fry sauce, sesame oil, minced garlic, chicken stock, and cornstarch.
- Bring water to boil in a large pan and blanch the chow mein noodles for 20-30 seconds until loosened.
- Strain the noodles in a colander without rinsing.
- Heat vegetable oil in the same large pan and sauté onions, cabbage, and celery for about 1 minute until softened.
- Push vegetables to the side of the pan; add noodles and sauce into the empty space.
- Toss everything together until well-coated in sauce. Serve immediately.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 478
- Sugar: 3g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 73g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 0mg
Find it online: https://tastyquick.com/easy-15-min-panda-express-chow-mein/