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Easy Green Tomato Chutney

Easy Green Tomato Chutney
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Indulge in the delightful flavors of Easy Green Tomato Chutney, a sweet and tangy condiment that’s perfect for enhancing your meals. This vibrant chutney transforms unripe green tomatoes into a rich, flavorful spread that pairs wonderfully with cheeses, sandwiches, and grilled meats. The unique combination of green tomatoes, cooking apples, and aromatic spices creates an irresistible taste that adds a homemade touch to any dish. Whether you’re looking to preserve the bounty of your garden or searching for a thoughtful homemade gift, this chutney is sure to impress.

Ingredients

Scale
  • 1 kg green unripe tomatoes
  • 500 g cooking apples (peeled and cored)
  • 500 g diced onions
  • 200 g sultanas
  • 1 tsp chili flakes
  • 15 g fresh ginger (grated)
  • 2 tsp salt
  • 400 ml vinegar (substitute for cider vinegar)
  • 400 g light brown sugar
  • Spice bag with coriander seeds, mustard seeds, black peppercorns

Instructions

  1. Dice the green tomatoes, onions, and apples into uniform pieces for even cooking.
  2. In a large preserving pan, combine the diced onions, green tomatoes, apples, sultanas, chili flakes, salt, grated ginger, and vinegar.
  3. Stir well and mix in the light brown sugar until fully combined.
  4. Prepare your spice bag with coriander seeds, mustard seeds, and black peppercorns.
  5. Add the spice bag to the mixture and bring it to a boil over medium heat.
  6. Reduce the heat to low and let it simmer for 1½ to 2 hours, stirring occasionally.
  7. Check for thickness; when it parts slightly when stirred, it's ready.
  8. Remove the spice bag and ladle the hot chutney into sterilized jars.
  9. Seal each jar tightly with its lid.

Nutrition

Find it online: https://tastyquick.com/easy-green-tomato-chutney/