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Easy Low Carb Chicken Casserole

Easy Low Carb Chicken Casserole

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Looking for a delicious, guilt-free dinner that aligns with your low-carb goals? This Easy Low Carb Chicken Casserole is an ideal choice for busy weeknights or family gatherings. With tender chicken, crispy turkey bacon, and a medley of nutritious veggies, this casserole is both quick to prepare and packed with flavor. In just 30 minutes, you can serve a satisfying meal that everyone will love. Plus, it’s versatile enough to be enjoyed as a main dish or a hearty side. Make mealtime enjoyable and healthy with this savory casserole!

Ingredients

Scale
  • 4 cups diced cooked chicken breast
  • 8 slices cooked turkey bacon, chopped
  • 1 cup ranch dressing
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 5 cups broccoli florets
  • 1 pound thawed, well-drained frozen spinach

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the diced chicken breast, turkey bacon, minced garlic, ranch dressing, broccoli florets, and spinach; mix well.
  3. Stir in half of the mozzarella and cheddar cheese until evenly distributed.
  4. Pour the mixture into a greased baking dish and spread evenly.
  5. Top with the remaining mozzarella and cheddar cheese.
  6. Bake for about 15 minutes until the cheese is bubbly and golden brown.
  7. Let cool slightly before serving.

Nutrition