Eggnog Snickerdoodles
Indulge in the festive spirit with these delightful Eggnog Snickerdoodles! Soft, chewy, and infused with rich eggnog flavor, these cookies feature a perfect balance of sweetness and spice, making them an irresistible holiday treat. With no dough chilling required, you can whip up a batch in no time—ideal for cookie exchanges, family gatherings, or cozy nights by the fire. The delicious crunch around the edges enhances the experience, while the warm notes of nutmeg bring a classic holiday vibe to every bite.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 3 cups all-purpose flour
- 1 teaspoon cream of tartar
- 2 teaspoons ground nutmeg
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 2 large egg yolks
- 2 teaspoons vanilla extract (alcohol-free)
- 1/3 cup granulated sugar for coating
- 1/2 teaspoon ground nutmeg for coating
Instructions
- Preheat your oven to 350°F (180°C) and line cookie sheets with parchment paper.
- In a medium bowl, whisk together flour, cream of tartar, nutmeg, baking soda, and salt; set aside.
- In a large bowl, cream softened butter and sugar until light and fluffy. Add eggs and vanilla; mix until combined.
- Gradually add dry ingredients to the wet mixture until just combined.
- Roll dough into balls and coat in sugar mixed with nutmeg.
- Place on prepared sheets, spacing 2 inches apart.
- Bake for 9-12 minutes until tops are set; cool on sheets for 10 minutes before transferring.
Nutrition
- Serving Size: 1 cookie
- Calories: 145
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://tastyquick.com/eggnog-snickerdoodles/