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Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs

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Indulge in the mouthwatering delight of Garlic Parmesan Cheeseburger Bombs, a perfect snack or appetizer for any occasion. These flavorful bites feature a savory blend of seasoned ground beef, rich cheddar, and Parmesan cheese, all enveloped in fluffy biscuit dough. Easy to prepare and bursting with flavor, they are ideal for game nights, family gatherings, or casual dinners. With minimal prep time and universally loved ingredients, these cheeseburger bombs are guaranteed to be a crowd-pleaser!

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 1 package refrigerated biscuit dough (about 8 biscuits)
  • Butter for brushing

Instructions

  1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine ground beef, cheddar cheese, Parmesan cheese, garlic powder, onion powder, salt, pepper, and Worcestershire sauce.
  3. Roll out biscuit dough into circles on a floured surface.
  4. Place a spoonful of the filling in the center of each circle and seal the edges tightly.
  5. Arrange on the baking sheet seam-side down and brush with melted butter.
  6. Bake for 15-18 minutes until golden brown.

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