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Healthy Peach Oatmeal Breakfast Cookies

Healthy Peach Oatmeal Breakfast Cookies

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Healthy Peach Oatmeal Breakfast Cookies are a delicious way to start your day! These soft and chewy cookies combine the natural sweetness of ripe peaches with wholesome oats and warm spices, making them a nutritious treat for breakfast or an on-the-go snack. With easy preparation and minimal ingredients, these cookies are perfect for meal prep and taste even better after chilling in the fridge. Enjoy them fresh or store them for later, knowing you have a healthy option ready when cravings strike.

Ingredients

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  • 1 cup instant oats
  • ¾ cup whole wheat flour (or gluten-free flour)
  • 1 ½ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 tbsp coconut oil (or unsalted butter)
  • 1 large egg
  • 1 tsp almond extract
  • ¼ cup pure maple syrup
  • 6 tbsp unsweetened vanilla almond milk
  • ½ cup diced peaches

Instructions

  1. Preheat oven to 325°F.
  2. In a medium bowl, mix oats, flour, cinnamon, nutmeg, baking powder, and salt.
  3. In another bowl, combine melted coconut oil, egg, almond extract, maple syrup, and almond milk.
  4. Stir wet ingredients into dry ingredients until just combined; fold in diced peaches.
  5. Chill dough for 30 minutes.
  6. Scoop dough onto a baking sheet and flatten slightly.
  7. Bake for 9-12 minutes; cool before serving.

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