Quick & Easy Honey Walnut Shrimp
Indulge in the delightful flavors of Quick & Easy Honey Walnut Shrimp, a dish that brings the best of crispy shrimp and crunchy candied walnuts drizzled with a creamy sweet sauce right to your dining table. Perfect for family dinners or casual gatherings, this recipe takes only 30 minutes to prepare, allowing you to enjoy a homemade meal with the same delicious taste as your favorite takeout, but without breaking the bank. With its irresistible combination of sweet and savory, this dish is sure to impress both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 1 lb jumbo shrimp (peeled and deveined)
- 4 egg whites
- 1/4 cup Japanese mayo (or regular mayo)
- 3 tbsp sweetened condensed milk (or condensed coconut milk)
- 2 tbsp honey
- 1/2 cup walnut halves
- 2/3 cup cornstarch
- Vegetable oil for frying
Instructions
- In a small bowl, mix all sauce ingredients and set aside.
- For candied walnuts, heat sugar and cold water in a non-stick pan until syrup thickens, then add walnuts to coat. Cool on parchment paper.
- Season shrimp with salt and pepper; whisk egg whites until foamy. Mix in cornstarch to form a runny batter and coat shrimp.
- Heat vegetable oil in a pan; fry shrimp in batches until golden brown, about 2-3 minutes each. Drain excess oil.
- Toss fried shrimp with candied walnuts and prepared sauce; garnish with chopped green onions before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 14g
- Sodium: 560mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 120mg
Find it online: https://tastyquick.com/quick-easy-honey-walnut-shrimp/