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Simple Peach Feta Salad

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Experience the refreshing burst of flavors in this Simple Peach Feta Salad, where juicy ripe peaches meet creamy feta cheese, all beautifully nestled on a bed of vibrant mixed greens. This delightful salad is perfect for summer picnics, barbecues, or as a light lunch option. Topped with crunchy candied nuts and drizzled with a light honey-balsamic dressing, each bite offers a harmonious balance of sweetness and tanginess that will impress your guests. Quick to prepare in just 15 minutes, this dish is not only visually stunning but also healthy and versatile, making it an ideal choice for any occasion.

Ingredients

Scale
  • 4 ripe peaches, sliced
  • 4 cups mixed greens (arugula, spinach, baby kale)
  • 1/2 cup crumbled feta cheese
  • 1/4 cup candied pecans or walnuts
  • 1/2 small red onion, thinly sliced
  • 1/4 cup fresh basil leaves, torn
  • 2 tbsp extra virgin olive oil
  • 1 tbsp honey
  • 1 tbsp balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Wash and slice the peaches into wedges or rounds.
  2. In a large bowl, mix the greens with sliced red onion and fresh basil.
  3. Layer the peach slices over the greens.
  4. Sprinkle crumbled feta evenly on top.
  5. Add candied pecans or walnuts for crunch.
  6. In a small bowl, whisk together olive oil, honey, balsamic vinegar, salt, and pepper.
  7. Drizzle dressing over the salad just before serving and toss gently.

Nutrition

Find it online: https://tastyquick.com/simple-peach-feta-salad/