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Watermelon Cucumber Salad with Strawberries and Feta

Watermelon Cucumber Salad with Strawberries and Feta

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Experience the ultimate summer refreshment with this Watermelon Cucumber Salad with Strawberries and Feta. This vibrant dish harmoniously blends the crispness of cucumbers, the sweetness of ripe strawberries and watermelon, and the tangy richness of feta cheese. Enhanced with fresh mint and a zesty lime dressing, it’s not just a salad—it’s a celebration of flavors that will impress at any gathering or serve as a light lunch on a hot day. Quick to prepare in just 15 minutes, this salad is packed with nutrients and eye-catching colors, making it a must-try for health-conscious food lovers and anyone seeking easy summer recipes.

Ingredients

Scale
  • 2 cups diced cucumber
  • 1 1/2 cups sliced strawberries
  • 2 cups cubed watermelon
  • 1/2 cup crumbled feta (vegan or regular)
  • Fresh mint
  • 1 1/2 tbsp honey or agave nectar
  • 1 tbsp freshly squeezed lime juice
  • 1 tsp lime zest
  • 1/2 tbsp finely chopped mint
  • Pinch of salt

Instructions

  1. Wash all produce thoroughly.
  2. Dice cucumbers into bite-sized pieces, slice strawberries into rounds, and cube watermelon.
  3. In a large mixing bowl, combine cucumbers, strawberries, and watermelon.
  4. In a separate bowl, whisk together honey (or agave), lime juice, lime zest, chopped mint, and salt.
  5. Pour dressing over the fruit mixture and toss gently to coat.
  6. Chill for one hour before serving for optimum flavor.

Nutrition